Beach Week - Edible Sea Glass!

Who knew there was Edible Sea Glass?  That's right, I made Sea Glass and it's Easy, Edible, Sweet and Pretty.And easily packaged for Under The Sea party favors.

With raw sugar and a white chocolate sea shell. 

And now for the Tuto (not Toto, that would be the Wizard Of Oz).

Supplies

Candy Flavoring (I used Cotton Candy)~

Large Blue Sprinkles From Duff~

Blue food coloring - I used the blue from this box (which turned sea green with just a few drops)

Spray your jelly roll pan with Pam~

Make your candy according to the recipe below, pour in pan, sprinkle with Duff Sprinkles and let harden~

Lift the candy and break apart with knife by tapping the candy with knife handle~

Place all the candy shards in bowl and sprinkle with powdered sugar~

(the sugar helps prevent the candy from sticking together)

Stir until all the candy is sugar coated~

Using small bags, I added 1 Tlb. of raw sugar to each bag and a white chocolate sea shell~

Tie it up with sea green tulle~

Hard Candy Recipe

2 Cups Sugar

1/2 Cup Water

2/3 Cup White Corn Syrup

Boil to hard crack, (300 degrees) add 1 tsp. flavoring and -3 drops food coloring.  Pour into greased jelly roll pan and immediately sprinkle on the sprinkles if desired.  For a thicker candy, pour into a greased 9 x 9 pan.  Cool and break with knife.

If you get tired of bagging up the small bags - go for the one big bag!

Aren't you glad I ventured away from the Plan?  And the best part of my Beach Week...No Bathing Suits required!

It's Beachy Keen!